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Selected Talks

31st August 6:00 pm - 06:30 pm

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Marco Vanoni

University of Milano-Bicocca; SYSBIOCentre for Systems Biology, IT

From the genome sequence to modeling of biological functions: metabolism, growth and cell cycle

06:00 pm -06:15 pm

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Peter Raspor

University of Ljubliana, Slo

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The yeast timeline: breakthroughs
that shaped modern life sciences
and arts

 

06:15 pm -06:30 pm

1st September 11:00 am - 11:30 am

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Gianluigi Cardinali

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University of Perugia, IT

S. cerevisiae Whole Genome Sequencing and the recognition of inter-specific hybrids in fungal evolution

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11:00 am - 11:15 am

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Jean-Luc

Legras

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INRAE, FR

About wine yeast diversity: adaptation to grape must and its unexpected consequences

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11:15 am -11:30 am

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Vitor

Costa

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Universidade do Porto, PT

Leveraging the yeast genome to dissect conserved pathways in aging and disease

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11:30 am -11:45 am

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Paula Cristina Costa Alves Monteiro Ludovico

University de Minho, PT

A glimpse into cell death mechanisms for sustainable yeast biotechnology: the MSCA doctoral network “Understanding and Postponing Yeast Cell Death (UPsYDe)”

 

11:45 am -12:00 pm

1st September 01:30 pm – 04:00 pm

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Gennaro

Agrimi​

University of Bari, IT

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Waste‑derived carbon utilization in Yarrowia lipolytica: quantitative insights for sustainable biotechnology

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Angela Primavera​

 University of Bari, IT

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Citrate homeostasis and trafficking in osmoadadaptive response of
Saccharomyces cerevisiae

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Roza Kucharczyk​

Institute of Biochemistry and Biophysics PAS, PL

Post-translational modifications of ATP synthase modulate mitochondrial bioenergetics in yeast​​​​

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Stefano Nenciarini

University of Florence, IT

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Identification and enrichment of extrachromosomal circular DNA (eccDNA) in Saccharomyces
cerevisiae
extracellular vesicles

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Luca

De Martino​

CNR - IBIOM, Bari, IT​

Yeast genome-scale metabolic models as a framework for multi-omics integration and metabolomics interpretation​​​​

 

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Benedetta

Cerasuolo

University of Florence, IT

​Phenotypic and immunogenic diversity of gut fungal isolates in pediatric Crohn’s disease

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Danilo

Di Francesco

University of Trento, IT​

Unveiling the microbiome biodiversity and biogeography of spontaneous wine fermentations through shotgun metagenomics

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Mohamed Sarhan

Eurac Research - Institute for mummy studies, IT​

From ancient fermentations to modern mycology: detecting yeasts across Millennia​​​​

 

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Sandro Gepiro Contaldo

University of Turin, IT

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The Italian microbial research platform: a model for collaborative, FAIR, and sustainable data infrastructure

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Justyna Ruchała

University of Rzeszów, PL

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Ecological and metabolic characteristics of yeasts associated with the silverfish Lepisma saccharina

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Alessandro

Russo

University of Florence, IT

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Tidal exposure shapes fungal and bacterial communities in tropical sandy beaches: evidence from Djibouti coastal sediments

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Matteo

Florio Furno

University of Turin, IT

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A multi-omics characterization of marine basidiomycete yeasts with plastic-degrading potential

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Sara

Linciano

University of Venice; Arzanya S.r.l.; ECLT, IT

Yeast display technology enables rapid discovery of potent macrocyclic peptide ligands against diverse protein targets

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